Every Day Breads

WHOLE WHEAT

A 100% whole grain bread with a hearty flavor. Ingredients: Organic whole wheat flour, well water, organic whole rye flour, natural sourdough culture made with organic flour and water, unrefined sea salt.

COUNTRY

A naturally leavened bread that works for everything

from sandwiches to french toast. Ingredients : Organic unbleached bread flour, well water, organic whole wheat flour, organic whole rye flour, natural sourdough culture made with organic flour, organic rye and water, unrefined sea salt.Topped with organic rolled oats.

4 SEED SUNNY FLAX

This variation of our country bread combines the nutty

flavor of toasted seeds in a light bread great for morning

toast or sandwiches. Ingredients : Organic unbleached bread flour, well water, organic whole wheat flour, organic sunflower seeds, organic flax seeds, organic sesame seeds, poppy seeds, organic whole rye flour, natural sourdough culture made with organic flour, organic rye and water, unrefined sea salt.

FRENCH

A light, crusty bread perfect for dipping in soup or sopping

up sauce. Ingredients: Organic unbleached bread flour, well water, natural sourdough culture made with organic flour, organic rye and water, unrefined sea salt.

OLIVE AND ROSEMARY

Kalamata olives and rosemary make this fragrant bread a

favorite at the dinner table served with a bowl of herbed

olive oil or grilled with fresh Garlic.  Ingredients: Organic unbleached bread flour, well water, natural sourdough culture made with organic flour, organic rye and water, kalamata olives, unrefined sea salt, rosemary.

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